I love that with fruit ice cream, and banana ice cream in particular, that it's just as creamy as the real thing, but with the added benefit of it being low fat and providing a decent amount of fibre. Plus you can eat 2-3 times as much without feeling guilty.
Ingredients
2 Frozen Bananas
1-2 tsp Acai Powder
Water
Directions
Add the bananas and acai powder to a blender, adding a little water in order for the blades to break up the bananas
Continue to pulse the blender (adding more water as you go if needed), until the banana is smooth and creamy
Scoop into a bowl and enjoy
Makes 1 serve
Macros per serve
230 calories
2.8g protein
2.2g fat
54.1g carbs
28.9g sugar
6.9g fibre
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